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Advances in Food and Nutrition Research: Volume 58

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Knygos aprašymas

Advances in Food and Nutrition Research recognizes the integral relationship between the food and nutritional sciences and brings together outstanding and comprehensive reviews that highlight this relationship. Contributions detail scientific developments in the broad areas of food science and nutrition and are intended to provide those in academia and industry with the latest information on emerging research in these constantly evolving sciences. The latest important information for food scientists and nutritionists Peer-reviewed articles by a panel of respected scientists The go-to series since 1948

Informacija

Autorius: Steve Taylor
Leidėjas: Academic Press
Išleidimo metai: 2009
Knygos puslapių skaičius: 269
ISBN-13: 9780123744418
Formatas: 6 x 0.69 x 9 inches. Knyga kietu viršeliu
Kalba: Anglų

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