Mungbean is a self-pollinated crop and it's a short day, warm-season crop, mainly grown in arid and semi-arid regions. Mungbean is a vital source of protein for human beings. Among different pulses, mungbean is high in vitamin -B content and rich in essential amino acids like Arginine, Leucine, Lysine, Tryptophan and Valine. Green gram sprouts contain vitamin C and E. A great scope lies for increasing the production and productivity of mungbean through improvement in breeding practices like developing high yielding, disease and pest resistance varieties with improved nutritional value.
| Autorius: | Anita Khedar, Sita Ram Kumhar, Anil Kumar, |
| Leidėjas: | LAP LAMBERT Academic Publishing |
| Išleidimo metai: | 2021 |
| Knygos puslapių skaičius: | 100 |
| ISBN-10: | 620419027X |
| ISBN-13: | 9786204190273 |
| Formatas: | Knyga minkštu viršeliu |
| Kalba: | Anglų |
Parašykite atsiliepimą apie „Genetic Divergence and Character Association in Mungbean: Genetic Divergence and Character Association Studied on Seed Yield and Component Traits in Mungbean [Vigna radiata (L.)]“
![Genetic Divergence and Character Association in Mungbean: Genetic Divergence and Character Association Studied on Seed Yield and Component Traits in Mungbean [Vigna radiata (L.)]](http://stage.patogupirkti.lt/media/catalogen/product/placeholder/placeholder.png "Genetic Divergence and Character Association in Mungbean: Genetic Divergence and Character Association Studied on Seed Yield and Component Traits in Mungbean [Vigna radiata (L.)]")
