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Knygos aprašymas

Dairy products are generally defined as foods produced from Cow's or Domestic Buffalo's milk. They are usually high-energy-yielding food products. A production plant for such processing is called a dairy or a dairy factory. Raw milk for processing mostly comes from Cows and to a lesser amount from Domestic Buffalos , but occasionally from other mammals such as goats, sheep, yaks, or horses. Dairy products are commonly found in European, Middle Eastern and Indian cuisine, whereas they are almost unknown in East Asian cuisine

Informacija

Autorius: Ashok Kumar
Leidėjas: DISCOVERY PUBLISHING HOUSE PVT LTD
Išleidimo metai: 2012
Knygos puslapių skaičius: 252
ISBN-10: 9350560062
ISBN-13: 9789350560068
Formatas: Knyga kietu viršeliu
Kalba: Anglų
Žanras: Study and learning skills: general

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