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Swiss Suppers: 52 wholesome recipes from the heart of Europe

50,38 
50,38 
2025-07-31 50.3800 InStock
Nemokamas pristatymas į paštomatus per 11-15 darbo dienų užsakymams nuo 19,00 

Knygos aprašymas

Explore Switzerland through simple and delicious dishes for the evening meal. Each recipe is accompanied by a fascinating story about the dish's history and ingredients. From Zurich's famous Birchermuesli, to Graubünden's Pizzoccheri (buckwheat tagliatelle), to the saffron risotto of Switzerland's Italian region, let these sweet and savory supper recipes help you connect (or reconnect) with Switzerland. Learn Swiss history, culture, and geography-and taste one of the world's favorite travel destinations.

Informacija

Autorius: Heddi Nieuwsma
Leidėjas: Helvetiq Verlag
Išleidimo metai: 2024
Knygos puslapių skaičius: 248
ISBN-10: 3039640585
ISBN-13: 9783039640584
Formatas: Knyga kietu viršeliu
Kalba: Anglų
Žanras: Cookery / food by ingredient: meat and game

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