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2025-07-31 35.9500 InStock
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Knygos aprašymas

This fun and practical cookbook, finally back in print, covers apple varieties, facts, and history before it dives into apple recipes for every course of a meal-from "Appletizers" to apple entreés, apple soups to apple desserts, everything you ever wanted to know about cooking with apples is right here. Beginning cooks will appreciate the easy-to-follow instructions while seasoned cooks will enjoy some delicious challenges that are sure to delight everyone at the table.

More than 100 apple recipes make America's favorite fruit exciting again!

Informacija

Autorius: Janet Christensen, Betty Bergman Levin,
Leidėjas: Countryman Press
Išleidimo metai: 1992
Knygos puslapių skaičius: 168
ISBN-10: 0936399325
ISBN-13: 9780936399324
Formatas: Knyga minkštu viršeliu
Kalba: Anglų
Žanras: Cookery / food by ingredient: fruit and vegetables

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