0 Mėgstami
0Krepšelis

Victor Sen Yungs Great Wok Cookbook: from Hop Sing, the Chinese Cook in the Bonanza TV Series

66,42 
66,42 
2025-07-31 66.4200 InStock
Nemokamas pristatymas į paštomatus per 18-22 darbo dienų užsakymams nuo 19,00 

Knygos aprašymas

Victor Sen Yung was an intrepid Chinese American character actor, businessperson, and cooking enthusiast. Generations knew him as Hop Sing from the classic television show Bonanza, but in his Great Wok Cookbook, Victor Sen Yung shares the art of authentic Chinese wok cooking in over 200 mouthwatering recipes. Chinese cooking is an adventure in living, according to Sen Yung, whom many are surprised to learn was an accomplished chef off the screen. The Great Wok Cookbook reveals Victor Sen Yung's approach to preparing authentic Chinese cuisine, selecting the best ingredients and making meals look as amazing as they taste. Sen Yung's cultural insights, sprinkled generously throughout the book, derive from his experience as a child of immigrants who started learning family recipes at the age of five. Victor Sen Yung's Great Wok Cookbook has introduced generations to Chinese cooking techniques that are authentic and accessible. Recipes include classics from egg rolls and Won Ton soup to Chinese Barbecued Pork and Spicy Szechwan Chicken. Whether you are a neophyte cook or a seasoned gourmet chef, the Great Wok Cookbook will provide valuable insights for the perfect preparation of classic Chinese cuisine.

Informacija

Autorius: Victor Sen Yung
Leidėjas: Echo Point Books & Media
Išleidimo metai: 2019
Knygos puslapių skaičius: 232
ISBN-10: 1635618126
ISBN-13: 9781635618129
Formatas: Knyga kietu viršeliu
Kalba: Anglų
Žanras: Cooking with specific gadgets, equipment, utensils or techniques

Pirkėjų atsiliepimai

Parašykite atsiliepimą apie „Victor Sen Yungs Great Wok Cookbook: from Hop Sing, the Chinese Cook in the Bonanza TV Series“

Būtina įvertinti prekę

Goodreads reviews for „Victor Sen Yungs Great Wok Cookbook: from Hop Sing, the Chinese Cook in the Bonanza TV Series“